In 100 g (Grams) of Leavening agents, yeast, baker's, compressed there is 0.2 mg of Manganese, Mn. Change amount

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Manganese, Mn

Manganese, Mn is a nutrient present in many other foods. The below table lists foods high in Manganese, Mn other than Leavening agents, yeast, baker's, compressed.

Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	269.1 mg	0.27%
Beverages, tea, instant, decaffeinated, unsweetened	133 mg	0.13%
Beverages, tea, instant, unsweetened, powder	133 mg	0.13%
Beverages, nutritional shake mix, high protein, powder	125 mg	0.12%
Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	124 mg	0.12%
Infant Formula, MEAD JOHNSON, ENFAMIL, Newborn, with ARA and DHA, powder	77 mg	0.08%
Spices, cloves, ground	60.127 mg	0.06%
Infant formula, GERBER, GOOD START 2 SOY, with iron, powder	55 mg	0.06%
Infant formula, ABBOTT NUTRITION, SIMILAC, NEOSURE, powder, with ARA and DHA	51.499 mg	0.05%
Spices, ginger, ground	33.3 mg	0.03%
Jujube, Chinese, fresh, dried	31.067 mg	0.03%
Beverages, tea, instant, lemon, unsweetened	30.67 mg	0.03%
Beverages, tea, instant, decaffeinated, lemon, diet	30.37 mg	0.03%
Beverages, tea, instant, sweetened with sodium saccharin, lemon-flavored, powder	30.37 mg	0.03%
Spices, saffron	28.408 mg	0.03%
Spices, cardamom	28 mg	0.03%
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw	21.306 mg	0.02%
Cereals ready-to-eat, wheat germ, toasted, plain	19.956 mg	0.02%
Spices, turmeric, ground	19.8 mg	0.02%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Wheat Germ, Regular	19.08 mg	0.02%

Leavening agents, yeast, baker's, compressed

Leavening agents, yeast, baker's, compressed is a type of Baked Products. The most significant nutrients in Leavening agents, yeast, baker's, compressed are listed below.

Water	69 g	69%
Energy (calorie)	105 kcal
Energy (joule)	439 kJ
Protein	8.4 g	8.4%
Total lipid (fat)	1.9 g	1.9%
Ash	1.8 g	1.8%
Carbohydrate, by difference	18.1 g	18.1%
Fiber, total dietary	8.1 g	8.1%
Sugars, total	0 g
Calcium, Ca	19 mg	0.02%
Iron, Fe	3.25 mg
Magnesium, Mg	40 mg	0.04%
Phosphorus, P	336 mg	0.34%
Potassium, K	601 mg	0.60%
Sodium, Na	30 mg	0.03%
Zinc, Zn	9.97 mg	0.01%
Copper, Cu	0.148 mg
Manganese, Mn	0.2 mg
Selenium, Se	8.1 µg
Vitamin C, total ascorbic acid	0.1 mg

Nutrients in Leavening agents, yeast, baker's, compressed